ROAST BRISKET WITH GARLIC & ROSEMARY

A wonderful alternative to a Sunday roast and easier on the wallet. Prepare in advance, pop in the oven whilst you have a lunchtime tipple and fill the house with wonderful aromas. Serve with new potatoes and peas. Couldn’t be easier!

Fresh ingredients:

• stewing steak
• onions
• carrots
• garlic
• rosemary
• butter

Store cupboard:

• Flour
• Worcestershire sauce
• Dijon mustard
• beef/chicken stock
• red wine